Meet the team
Rene Wilson
Rene’ Wilson brings decades of experience in business, accounting, retail food service, customer experience and entrepreneurship.
After years of entertaining friends and family, catering, and serving the public, Rene’ recognized a common challenge: keeping cold food cold while on display. That challenge inspired the invention of SNAP! and today, Rene’ is leading SNAP! from concept to commercialization through strategic partnerships, intellectual property development and a scalable go-to-market strategy.
She holds a Bachelor of Science degree in Accounting and is currently pursuing an MBA at Mississippi State University in Starkville, MS.
Diana Stapp
Diana Stapp brings decades of experience in the catering and wedding industry and is a multiple business entrepreneur.
She provides valuable insight into the additional accessories, displays, venue applications and unique serving options that SNAP!’s modular design can offer caterers, event planners, wineries, specialty food retailers, and hospitality businesses.
